Specification Main Motor Automatic Barquillo Cone Production Line Automatic Operation Mode Durable Barquillo Cone Making Machine
Product Description:
Core Technology, Independently Developed
The BC Series Automatic Barquillo Cone Production Line features independent innovation from its system principles to its overall structure. Built on original technology, it provides a solid foundation for production and offers dedicated technical support for manufacturing high-quality barquillo cones.
Highly Efficient, Stable, and High-Capacity
The entire system boasts a high degree of automation and stability, with precise control over the production rhythm. Capable of producing 1,600 - 2,000 cones per hour, it easily meets the demands of large-scale production, advancing both efficiency and quality.
Patent-Protected, Intelligently Driven
The equipment is independently developed and designed, and has been awarded a national invention patent (Patent No.: 2021107033468). Innovative technology empowers the entire production process, ensuring that every cone embodies technical excellence and quality assurance.
Versatile Adaptation, Flexible Production
Supports customized production of various barquillo cone specifications:
- Natural-rimmed barquillo cones (210 - 230mm / 180 - 200mm)
- Standard barquillo cones (190 - 210mm / 160 - 180mm)
Paired with corresponding baking plate sizes (320240mm / 260240mm), it precisely adapts to different product requirements and meets diverse market demands.
Features:
- Product Name: Automatic Barquillo Cone Production Line
- Control System: PLC for precise and efficient management
- Motor Power: 2.0hp; 1.5KW stainless steel motor
- Voltage: Compatible with 380V/220V power supply
- Material: High-quality stainless steel construction
- Operation Mode: Fully automatic operation for consistent output
- Designed as an Automatic Barquillo Cone Production Line for streamlined manufacturing
- Ensures high productivity and durability in the Automatic Barquillo Cone Production Line




FAQ:
Q1: In what specific aspects is the "independent R&D" of the BC series production line reflected?
A: From the system operation principles (such as cone forming logic and temperature control algorithms) to the overall mechanical structure (such as baking plate transmission and cone shaping modules), everything is originally designed by our team without external technical dependencies. This allows us to specifically optimize production pain points (such as adapting to batters with different formulations).
Q2: What are the practical benefits of the invention patent (No. 2021107033468) for production?
A: The patented technology focuses on "high-efficiency forming and stable quality." For example, the unique baking plate heating structure shortens the baking time per batch while preventing the cones from cracking or deforming. The patented design also ensures the long-term stability of the equipment and reduces the failure rate.
Q3: What scale of production demand can the capacity of 1,600 - 2,000 units per hour meet?
A: This capacity covers everything from "mass production in small and medium-sized dessert factories" to "large-scale supply for large food enterprises." With a single 8-hour shift, the daily output can reach 12,800 - 16,000 units, meeting the bulk procurement needs of chain bakery brands and ice cream manufacturers. The capacity can be further scaled up through multiple shifts.
Q4: Does the production line support "customized specifications"? For example, cones with special lengths or diameters?
A: Yes, it does! In addition to standard natural-rimmed and regular cones (160 - 230mm), we can adjust mold and baking plate parameters according to customer needs to customize exclusive sizes (technical feasibility needs to be communicated in advance), adapting to special products (such as mini cones or extra-long cones).
Q5: The equipment is highly automated, but is it complicated to operate? Is professional training required?
A: The operation process is highly simplified! It is equipped with a visual touch screen for one-click setting of parameters (such as temperature, time, and output). We provide free on-site training, and employees can master the skills of starting up, debugging, and basic maintenance in 3 - 5 days, allowing even beginners to get started quickly.
Q7: How long after placing an order will the equipment be shipped? What is the warranty period?
A: We implement standardized production scheduling, and the equipment is usually shipped within 100 days after order confirmation. The entire machine comes with a 1-year warranty service. During the warranty period, we will provide free maintenance or replacement of parts for failures caused by the equipment's own quality issues, ensuring worry-free production.
Q8: What on-site support do you provide after the equipment arrives at the factory? Are you responsible for operational training?
A: We provide professional on-site installation services. After the equipment arrives, our engineers will visit your factory to assemble and debug the equipment, ensuring the machine reaches its optimal operating condition.