Factory Direct Sales High Speed Batter Mixer Suitable For High Volume Sugar Cone Processing
Product Description:
High‑Speed Batter Mixer
Our high‑speed batter mixer is engineered for large‑scale food production, available in three capacity options of 120L, 240L and 320L to accommodate varying output requirements for wafer, waffle and baked goods manufacturing.
The entire tank assembly is crafted from premium food‑grade 304 stainless steel. Adopting double‑insulated cylinder body design, it effectively lowers heat exchange with the external environment, keeps batter temperature stable during mixing and improves finished‑product consistency.
Powered by a heavy‑duty 5‑horsepower motor, the unit delivers stable, high‑torque mixing performance under continuous heavy‑load working conditions, suitable for long‑hour non‑stop factory operation. Equipped with a practical timing switch, operators can preset mixing duration accurately. It helps standardise production procedures, reduce manual errors and boost overall workshop efficiency.
Robust construction, food‑safe material and user‑friendly control make this batter mixing equipment an ideal solution for commercial bakeries, wafer factories and large‑scale food processing plants.
Features:
- Product Name: Accessories for Cone Production Line
- Main Motor: Specification
- Application: Industrial
- After-Sales Service Provided: Field Installation, Commissioning And Training
- Easy To Install: Yes
- Name: High Speed Batter Mixer
- Compatible with High Speed Batter Mixer
- Made with durable materials suitable for High Speed Batter Mixer
- Supports integration with High Speed Batter Mixer
FAQ:
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Q: What are the capacity specifications of this mixer?
A: It offers three capacity options: 120L, 240L, and 320L, which can be flexibly chosen according to production scale.
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Q: What is the main material of the mixer?
A: The whole machine is made of 304 stainless steel, which meets food hygiene standards, is corrosion-resistant, easy to clean, and ensures safe and hygienic long-term use.
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Q: Does the mixing tank have insulation functions?
A: Yes, the mixing tank features a double-insulated structure, which effectively reduces heat loss or external temperature interference, making it suitable for mixing temperature-sensitive materials.
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Q: What is the motor power?
A: It is equipped with a durable 5-horsepower (about 3.7 kW) high-power motor, capable of stably driving the mixing of high-viscosity materials and ensuring continuous and efficient operation.
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Q: Is it equipped with a timing control function?
A: Yes, the equipment comes standard with a timing switch, allowing precise setting of mixing time to achieve automated operation, reduce manual intervention, and improve production consistency.
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Q: Is the structure of the mixer easy to move or install?
A: The bottom of the equipment is equipped with stable feet, suitable for fixed installation on production lines; some models can be optionally equipped with universal wheels for flexible movement within the workshop.
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Q: What are the design features of the stirring paddle?
A: It adopts a high-speed shear-type stirring paddle, which can quickly disperse lumps and emulsify evenly, especially suitable for mixing materials requiring high fineness, such as batter, cream, and jam.
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Q: Which industries or products is this equipment suitable for?
A: It is widely used in bakeries (cake batter, bread dough), beverage factories (fruit juice concentrate), dairy factories (yogurt, cheese base), and condiment factories (salad dressing, mayonnaise) for the mixing and processing of fluids or semi-fluid materials.
